If you’ve never grilled fruit on the barbecue before, get on it!! It’s a healthy dessert that’s easy and has minimal ingredients. Have a taste of summer and throw some grilled fruit on the barbecue!
This recipe was created by our in house Holistic Nutritionist, Kari Fraser.
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Grilled fruit kebabs
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Ingredients
- 1 Pineapple cubed
- 1 pint strawberries leave whole, pop tops off
- 2 medium sized nectarines cubed
Ingredients
- 1 Pineapple cubed
- 1 pint strawberries leave whole, pop tops off
- 2 medium sized nectarines cubed
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Votes: 0
Rating: 0
You:
Rate this recipe!
|
Instructions
Add fruit to skewer, interchanging them. Leave a bit of room at the top and bottom so you can grab ahold of them.
Cook for 3-5 minutes on each side, quarter turn at a time. Used tongs to flip or grab both end of the skewer (be quick, they’ll be hot).
Once all sides have been heated, remove from BBQ and let cool for a few minutes. Enjoy!
