Infused water - Cool Cucumber cilantro

Stay cool as a cucumber while sipping on this hydration drink. 

The benefits of infusing your water:

  • Makes drinking water more enjoyable to keep you hydrated 
  • Adds more natural antioxidants and vitamins into your diet to support health and energy production
  • Antioxidants are known to help eliminate toxins in your body and lessen the effects of free radicals
  • The active compounds in fruits and herbs help boost metabolism  

This recipe was created by our in-house Holistic Nutritionist, Kari.

 
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Infused water - Cucumber cilantro
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Prep Time 5 minutes
Passive Time 6 hours
Servings
litre
Ingredients
  • 2 inches Cucumber sliced
  • 1/2 medium sized Lemon sliced
  • 6 cilantro sprigs add more if desired
  • 1 litre filtered water
Prep Time 5 minutes
Passive Time 6 hours
Servings
litre
Ingredients
  • 2 inches Cucumber sliced
  • 1/2 medium sized Lemon sliced
  • 6 cilantro sprigs add more if desired
  • 1 litre filtered water
Votes: 0
Rating: 0
You:
Rate this recipe!
Instructions
  1. In a 1 litre glass jar/jug, muddle cilantro with a wooden spoon (crushing leafy herbs will help release their flavour)
  2. Add the rest of the ingredients and let infuse at room temperature for 1-2 hours, then place in fridge or let cool in fridge for 4 hours.
  3. Remove lemon so it doesn’t become bitter. Add ice if desired, enjoy!
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