Icy Watermelon Wedges

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Icy Watermelon Wedges
Watermelon is the official fruit of summer. (Or at least we like to think so!) Try transforming it into a frozen treat!
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Prep Time 5 minutes
Passive Time 2-3 Hours
Servings
Ingredients
  • 1 medium Watermelon organic, if possible
  • Drizzle Maple syrup or coconut nectar optional
  • Sprinke Healthy toppings like dried coconut, blueberries optional
Prep Time 5 minutes
Passive Time 2-3 Hours
Servings
Ingredients
  • 1 medium Watermelon organic, if possible
  • Drizzle Maple syrup or coconut nectar optional
  • Sprinke Healthy toppings like dried coconut, blueberries optional
Votes: 0
Rating: 0
You:
Rate this recipe!
Instructions
  1. Cut your organic watermelon into wedges shown in the picture.
  2. Create a small cut into the green skin of one piece using a sharp knife, and tuck in a popsicle stick.
  3. Freeze it for 2-3 hours. Take out of freezer and enjoy!
  4. Optional: Drizzle with date, maple, or coconut syrup on top and cover them in toasted coconut, or other healthy toppings. You can always cover them with BC blueberries like us!
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